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CHOCOLATE TRUFFLE
COMPOSITION:
• 3 Layers of Chocolate Cake lightly soaked with Brandy syrup.
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2 layers light Chocolate Mousse.
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1 layer of Truffle chocolate
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Covered in a Belgian chocolate glaze.
Decoration: Fruit and Chocolate. |
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| Servings |
10-12
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12-15
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15-20
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20-30
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40-50
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60-80
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| Price |
$24.50
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$30.00
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$34.00
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$48.00
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$85.00
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$120.00
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Prices subject to change without notice
