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OPERA CAKE
COMPOSITION:
• 4 layers almond biscuit soaked with chocolate and coffee liqueur
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Alternating layers of chocolate ganache and mocha butter cream
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Glazed chocolate finish |
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| Servings |
8-10
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16-20
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21-30
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40-50
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60-80
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| Price |
$26.00
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$45.00
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$65.00
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$95.00
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$160.00
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Prices subject to change without notice
